Mershon Beef

Pasture-Raised Grain-Fed Filet Mignon

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Price: $8.75

Known as the "King of Steaks," our Premium Filet Mignon offers unmatched tenderness and elegance. Available in 4 oz, 6–7 oz, and 8 oz medallions, this prized cut comes from the tenderloin and is celebrated for its buttery texture and melt-in-your-mouth experience.

Unlike heavily marbled cuts, filet mignon is prized for its delicate beef flavor and extraordinary tenderness. Its fine texture makes it a favorite for special occasions, holidays, anniversaries, and gourmet meals at home.

This premium cut cooks quickly and beautifully, whether prepared on the grill, in a cast-iron skillet, or finished in the oven. Many customers enjoy pairing it with compound butter, bacon, or simple seasonings that allow the natural quality of the beef to shine.

Our cattle are pasture raised and grain finished to develop exceptional quality and consistency. Vacuum sealed and frozen for freshness, our Filet Mignon delivers a premium steakhouse experience from the comfort of your own home.

  • Available in single 4 oz, 6–7 oz, and 8 oz cuts
  • Exceptionally tender texture
  • Cut from premium beef tenderloin
  • Perfect for special occasions
  • Pasture-raised and grain-finished beef
Grain FinishedUSDA Inspected Raw Meat100% Pasture Raised
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The Mershon Beef Difference

From pasture to plate, discover the difference local ranch-raised beef makes.
Product Comparison

Mershon Beef

Grass Fed - Grocery Store

Grocery Store Beef

Traceable From Ranch to Table

Sometimes

X

Premium Angus-Based Beef

X

X

Transparent Beef Sourcing

Limited

X

Consistent Quality & Cuts

X

X

FAQ's

Answers to our most frequently asked questions.

Our cattle are pasture-raised and grain-finished with a corn-based diet, producing the rich flavor, tenderness, and marbling our customers love.

We primarily raise Angus-based cattle known for producing high-quality beef with exceptional flavor and tenderness.

Yes! We offer quarter and half beef options, as well as beef bundles and individual cuts. Bulk beef is a great way to stock your freezer and save on premium beef.

Our beef is professionally processed and vacuum sealed to preserve freshness, quality, and freezer life.

Most products are frozen after processing to lock in freshness and ensure the highest quality when they reach your table.

Keep your beef refrigerated if you plan to use it within a few days. Otherwise, store it in the freezer until you're ready to enjoy it.

When properly stored in its vacuum-sealed packaging, beef can maintain excellent quality in the freezer for up to 12 months or longer.

The cuts included vary based on your custom processing selections. Contact us for a detailed cut sheet and available options.