Raw steak in a vacuum-sealed package with a label on a white background
Grilled steak on a black plate with a wooden cutting board, fork, and garnishes.
Vacuum-sealed package of raw beef on a white background
Mershon Beef

Pasture-Raised Grain-Fed Arm Roast

Size
$24.00

Our Premium bone-in Arm Roast is a traditional favorite that delivers rich beef flavor and incredible tenderness when cooked low and slow. Cut from the shoulder area, this roast contains a combination of lean meat and connective tissue that transforms into a tender, flavorful meal during extended cooking.

Often overlooked in favor of more common roasts, the arm roast is highly regarded by experienced home cooks for its ability to produce exceptional pot roast, shredded beef, and barbecue. The natural structure of the cut allows it to absorb seasonings and cooking liquids beautifully while developing deep, savory flavor.

Whether you're using a slow cooker, Dutch oven, smoker, or roasting pan, this versatile cut rewards patience with fork-tender results. It's an ideal option for Sunday dinners, family gatherings, and comforting meals throughout the colder months.

Our pasture-raised, grain-finished cattle provide the premium quality that sets Mershon Cattle beef apart. Available in multiple sizes and packaged for freshness, our Premium Arm Roast offers an easy way to bring hearty, homemade meals to your table.

  • Available in multiple size options
  • Excellent for slow cooking and braising
  • Bone-in for rich, beefy flavor
  • Perfect for pot roast and shredded beef
  • Pasture-raised and grain-finished beef
Grain FinishedUSDA Inspected Raw Meat100% Pasture Raised

The Mershon Beef Difference

From pasture to plate, discover the difference local ranch-raised beef makes.
Product Comparison

Mershon Beef

Grass Fed - Grocery Store

Grocery Store Beef

Traceable From Ranch to Table

Sometimes

X

Premium Angus-Based Beef

X

X

Transparent Beef Sourcing

Limited

X

Consistent Quality & Cuts

X

X

FAQ's

Answers to our most frequently asked questions.

Our cattle are pasture-raised and grain-finished with a corn-based diet, producing the rich flavor, tenderness, and marbling our customers love.

We primarily raise Angus-based cattle known for producing high-quality beef with exceptional flavor and tenderness.

Yes! We offer quarter and half beef options, as well as beef bundles and individual cuts. Bulk beef is a great way to stock your freezer and save on premium beef.

Our beef is professionally processed and vacuum sealed to preserve freshness, quality, and freezer life.

Most products are frozen after processing to lock in freshness and ensure the highest quality when they reach your table.

Keep your beef refrigerated if you plan to use it within a few days. Otherwise, store it in the freezer until you're ready to enjoy it.

When properly stored in its vacuum-sealed packaging, beef can maintain excellent quality in the freezer for up to 12 months or longer.

The cuts included vary based on your custom processing selections. Contact us for a detailed cut sheet and available options.