Packaged beef flank steak with a label on a white background
Marinated meat on a pink cutting board with seasonings and ingredients in the background.
Vacuum-sealed raw meat on a white background
Mershon Beef

Pasture-Raised Grain-Fed Flank Steak

Size
$24.00

Bring bold flavor and incredible versatility to your kitchen with our Premium Flank Steak from Mershon Cattle. Available in both 1.5–2 lb and 2.25–3 lb sizes, flank steak is a favorite among home cooks who appreciate its ability to absorb marinades and deliver outstanding results across a wide variety of recipes.

Flank steak is known for its long grain and robust beef flavor. While naturally leaner than highly marbled cuts, proper preparation transforms this steak into a tender and flavorful centerpiece. Marinating before cooking helps enhance tenderness while adding even more flavor to every bite.

This cut shines in dishes like fajitas, tacos, steak salads, rice bowls, sandwiches, and stir fry recipes. Grill it over high heat, allow it to rest, then slice thinly against the grain for the best eating experience. Its versatility makes it one of the most useful cuts to keep on hand for meal planning.

Our pasture-raised, grain-finished cattle produce high-quality beef with the flavor and consistency customers have come to expect from Mershon Cattle. Whether you're feeding a crowd or preparing multiple meals for the week, our Premium Flank Steak delivers exceptional value and flavor.

  • Available in two family-friendly sizes
  • Lean cut with bold beef flavor
  • Perfect for fajitas, tacos, and salads
  • Excellent for marinades and grilling
  • Pasture-raised and grain-finished beef
Grain FinishedUSDA Inspected Raw Meat100% Pasture Raised

The Mershon Beef Difference

From pasture to plate, discover the difference local ranch-raised beef makes.
Product Comparison

Mershon Beef

Grass Fed - Grocery Store

Grocery Store Beef

Traceable From Ranch to Table

Sometimes

X

Premium Angus-Based Beef

X

X

Transparent Beef Sourcing

Limited

X

Consistent Quality & Cuts

X

X

FAQ's

Answers to our most frequently asked questions.

Our cattle are pasture-raised and grain-finished with a corn-based diet, producing the rich flavor, tenderness, and marbling our customers love.

We primarily raise Angus-based cattle known for producing high-quality beef with exceptional flavor and tenderness.

Yes! We offer quarter and half beef options, as well as beef bundles and individual cuts. Bulk beef is a great way to stock your freezer and save on premium beef.

Our beef is professionally processed and vacuum sealed to preserve freshness, quality, and freezer life.

Most products are frozen after processing to lock in freshness and ensure the highest quality when they reach your table.

Keep your beef refrigerated if you plan to use it within a few days. Otherwise, store it in the freezer until you're ready to enjoy it.

When properly stored in its vacuum-sealed packaging, beef can maintain excellent quality in the freezer for up to 12 months or longer.

The cuts included vary based on your custom processing selections. Contact us for a detailed cut sheet and available options.